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PunkinAnnie

  1 month ago

Do you premake your pies for the holidays?

One year I decided to try a pumpkin brulee beer pie with my pumpkins i bought at the local farm. They turned out awesome. I used to just put apple pies in my freezer from the local orchard. But now I bake and prepare them for Thanksgiving, Christmas, and Easter. That way if I have unexpected company an easy dessert to pull out of my freezer.
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marynella22

  1 month ago
es sabriso Reply
0 comments

pdnr

  1 month ago
No, I don't have much room in my freezer for that since I put up a lot of summer produce and a neighbor gave me a lot of venison. I remember my mom making sweet potato pies when she would get sweet potatoes on sale and freezing them. She did the same with banana nut bread (of course that isn't pie!). I remember one year one of the stores was selling ripe bananas for a few cents and she made and froze at least ten banana nut breads. She always sent my brother home with one when he came to visit almost all the way up to the end of her life. Reply
1 comments

pc1976

  1 month ago
I keep pound cakes in the freezer but I usually make my pies fresh. Reply
1 comments

hunnyubuns

  1 month ago
Yes have couple pre made Reply
0 comments

2rallan

  1 month ago
They are one of the easiest pies to make, and so I'll make mine the day before the holiday. Reply
1 comments

reno876

  1 month ago
Yummy! I'm not much of a pie maker anymore but your idea sounds great. You can never have too much pie in the house! Reply
1 comments

maltascott1

  1 month ago
I always bake two pies and freeze one. Reply
1 comments

pokecheck

  1 month ago
I make them when I need them, but great idea Reply
0 comments

sortisioc

  1 month ago
no.i make em fresh Reply
0 comments

slycke1

  1 month ago
WHOA--what a GREAT idea (pumpkin brulee beer pie)! Haven't baked a homemade pie in years (my Mom used to make dynamite apple and blueberry pies from scratch); only use frozen bought pies for holidays and sometimes (a few times during the year) "just because." Reply
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