pandy_lady is using Toluna to create cool content and you can too by signing up now.
Hide Connect
Over light (yolk and white very runny)
4
| Over light (yolk and white very runny) |
Over easy (Cooked a little around white but still runny and yoke runny)
12
| Over easy (Cooked a little around white but still runny and yoke runny) |
Over medium (White is done and yolk is still runny)
15
| Over medium (White is done and yolk is still runny) |
Over medium well (White is done and halfway through yoke is cooked but middle of yolk is still runny)
4
| Over medium well (White is done and halfway through yoke is cooked but middle of... |
Over well (Both white and yolk are cooked all the way)
4
| Over well (Both white and yolk are cooked all the way) |
Over hard (Yoke is broken and both yolk and white are cooked all the way. In other words, a fried egg)
6
| Over hard (Yoke is broken and both yolk and white are cooked all the way. In other... |
Basted (Steam cooked on a flat grill or pan)
1
| Basted (Steam cooked on a flat grill or pan) |
Poached (Steamed cooked in trays)
1
| Poached (Steamed cooked in trays) |
Scrambled
22
| Scrambled |
Up (Egg only cooked on one side without flipping, yolk still runny just like the picture)
5
| Up (Egg only cooked on one side without flipping, yolk still runny just like the... |
74 people voted
Your Facebook token has expired, you need to reconnect your Toluna account with Facebook or disconnect the two accounts for now.
Sign in
Please enter correct Toluna credentials.
Join Toluna
Connect using Facebook
FreeSpirit11
Voted Scrambled