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WILTDCIIS5 - toluna-3.654-date2013-05-06-time10-56-00-7356f753a932
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clyons3

25 months ago

What is the most underrated seasoning in your spice cabinet?

Maybe it's the cooking shows that I've been watching, but now I cannot cook meat without using thyme. I'm an OK cook but have found that adding a little bit of seasoning to my dishes brings them to a whole new level. What seasoning have you recently 'discovered?'
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justaskdawn

  24 months ago
I am one of those people who follows every recipe exactly, so there is no adding of anything to my recipes! I have started using fresh rosemary from our garden instead of the dried rosemary you buy in the store. It tastes so much better. But I only use it if the recipe calls for rosemary!
0 comments

mama22boys

  25 months ago
I just keep using the ones that I have always used since cooking.
0 comments

Flydragon4me

  25 months ago
I don't Know, probably all of them since I do not use them very often. My children like to experiment though.
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kjmon

  25 months ago
I like to use dill in meaty and fishy dishes. Spice up your life!
0 comments

13c

  25 months ago
j love the kitchen, j uses thyme to white meat en papillote, but I take thyme k, j uses much d spices, cumin for lamb, 5 bays for beef, j l love the dishes of the Middle East , Curry, mussels with saffron, jaques st a flower of salt,
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LindaOH

  25 months ago
Turmeric for it's health qualities. Cinnamon is also good for you.
0 comments

kprezioso7

  25 months ago
I'd say peper, I like to use it a lot when cooking.
0 comments

sagalu123

  25 months ago
Seasoning? My excellent microwaving doesnt need seasoning, lol!
0 comments

ck_AnneJ

  25 months ago
Mostly I use pepper, onion powder and paprika. These add flavour to any dish.
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nathan_4444

  25 months ago
Tumeric is underrated! Don't like curry but don't want to lose your memory when you age? Tumeric is the key! With little flavour this spice that gives curry its yellow colour is a power house for brain health!
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