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Just being nosey really! I like peas n cheese on toast. Quite simply fry some frozen peas, put them onto toast with cheddar on top and pop under grill till it's melted. Don't knock it till you've tried it - it's delicious!!

I invented Kitchen Sink Cuisine....basically it means if it dont fit down the plughole it can be used for a meal!!!!!

I do a great Chuck It in Soup....basically its just a matter of chucking all the end of week veg in a pan..you know the odd bits that have gone a bit rubbery or wrinkly and generally end up in the bin or on the compost heap..all you do is gather up the left over veg, peel wash, chop, add to a large pan of stock, simmer until tender, blend down, add a little cream or milk, reheat and serve with crusty bread.

I'm also a great one for adapting recipes, I generally start off making something, find I have only half the ingredients and improvise with what ever is in the store cupboard/fridge and I must admit I get really good results........only downside I can never make it twice as I can never remember exactly what or how much of what I put in but it certainly adds variety. Im also pretty good at working out brand name recipes, I do a really great copycat Macdonalds Burger although mine is a lot lower in fat etc it tastes exactly the same!! Will try the Peas and Cheese on toast, sounds interesting!!

Famous, infamous, dead, alive, which people would you like to meet, and what combinations would make for interesting conversation?

I use this question when interviewing people!

1. Jesus - i'm an atheist...i'd love to know if i'm right or wrong
2. Mozart - i play piano and adore his music
3. Hitler - i'd love to know if things went how he planned and if there is remorse for his evil
4. Billy Connolly - to laugh all night
5. Stephen Fry - a fascinating man
6. Richard Bandler - to learn more about NLP
7. Einstein - he changed the world
8. Bill Clinton - a fascinating orator and politician
9. Angelina Jolie - for no other reason than shallow ones
10. Stephen King - my hero in the literary world

As soon as i submit there'll be 10 more i've forgot... it's a shame you didn't list yours...

I have only been abroad once and took advantage of the night life, but being honest i'd prefer somewhere in England any time. I was bought up on English holidays.

I love to holiday abroad simply for the fact that I adore learning about different cultures and trying all different cuisines in the countries that I visit. My best holdiay to date was actually to Tunisia where I did a week long tour out of the holdiay and visited some amazing archaelogical sites. I would love to visit again soon but the heat might be too much for the little ones yet

Can someone tell me about bagels? I've never had one, what do they taste like? What do you have on yours? Should I try them? Are they crispy all the way through or just on the outside?